Sign Up for Commercial Hops Webinars
A MONTHLY Event
Every 3rd Saturday of MARCH-APRIL-MAY
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2 Hops Webinars per day on:
Saturday – Feb. 18<–SOLD OUT!- Saturday – March 17
- Saturday – April 21
- Saturday – May 19
There are 2 webinars per day, the cost for each webinar is $20 and each webinar is 2 hours long. The 2 webinars which you can choose from are:
Morning Hops Webinar [10am - 12pm CST]

- Questions & Answers Hops Webinar
- Dedicated to just answering your questions.
Afternoon Hops Webinar [2pm - 4pm CST]
Marketing & Processing Hops Webinar

Whether you are selling hops to your local brewmaster down the street or setting up a website to sell your hops online to homebrewers, you will want to know what do with your hops once they are done growing right?
Late Night Hops Webinar [9pm - 11pm CST]

- Hopyard Establishment & Sustainable Growing Webinar
- This webinar is dedicated to answering your questions about how to setup a small scale commercial hopyard and how to use earth-friendly growing practices while still providing a profitable yield.

- Tickets are required to participate in the Hops Webinars.
–>BUY WEBINAR TICKETS - After you have purchased tickets, find your webinar below by date/time, click on “Attend this webinar” and enter the webinar password (emailed to you when you purchased tickets).


We used to get this milk delivered to our house in Dodgeville and for a time it was the best local milk source available. We where so excited when our local grocery chain, Piggly Wiggly, started to carry their mild sold in glass bottles. After a while the home delivery service was not offered and my wife and I were sad when after buying their milk for some time it started to taste really bad–we noticed the milk going sour in a matter of days. This week we learned that Blue Marble Dairy of Barneveld, an on the farm milk producer who does not pasteurize or homogenize, had shut down as a business. Too sad.